Open Tomorrow!

The sugarhouse shelf is fully stocked with fresh 2015 syrup, and we will be open tomorrow from 1pm - 5pm! Tomorrow sounds like a warm and sappy day - perfect for a self-guided sugarbush tour on our new walking trail (winter boots are recommended, as there is still snow in the woods). We also have delicious, freshly made maple sugar and maple butter for sale, and it is likely we will be collecting and boiling sap throughout the afternoon. Hope to see your smiling and sticky faces soon!

Have you been waiting patiently to re-stock your fridge with 
liquid gold? The first syrup of 2015 is now bottled and ready!

                                             Come enjoy the fresh spring air, and take a walk on our 
                                                                 self-guided sugarbush tour.